Chef Marcus Samuelsson - NO PASSPORT REQUIRED |
Chicago
07/24/2018 | 53m 11s
Chef Marcus Samuelsson visits the city’s longstanding Mexican community — the second largest in the U.S. — to learn about its heritage and cuisine. He tastes tacos de cecina and grilled nopales, and learns the secrets of mole sauce from a master.
"Great viewing and expansive Mexican tasting w/Chef Marcus," said Mary Glass
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